One of the perks of being a temp is getting to fascinate/horrify a whole new group of coworkers with my interesting teas every time I start a new contract! As it happens, today’s the last day of my new contract (only 3 days, and I bloody like it here! Boooooooooooo) and I think the response to my interesting teas has been largely positive, though I must say this is a very coffee-and-tea-friendly workplace to begin with, with two fully stocked kitchens. GLORIOUS. So I decided to make another steep of this while waiting for the messenger post to arrive.
Ohhhhhhh baby. I don’t quite understand why coffee works with tea, but I suppose if it’s going to work with any tea it’ll be a pu erh, with its complete lack of bitterness and dark notes. I think I actually like this better than coffee (and I do love a good cup of coffee), and it’s one of my favourite pu erhs. It’s a kind of magic. I love Bluebird a lot.
(And yeah, you’ll notice I’m going through my Bluebird samplers again. They’re just the right size bags to carry with me to work and back without weighing me down/looking a bit crazy)
I’m sure you already miss theses 2 kitchens !