This is sweet and mild, with only a hint of spices. It did take me a while, but luckily I was making cookies to send my dad and hit upon it: snickerdoodle cookies! Add a dash of almond extract to the dough, a hint of nutmeg to the cinnamon sugar coating, bake, and you’ve got it!
Here’s a link to my full review:
http://wordsabouttea.blogspot.com/2013/11/nutcracker-sweet-by-celestial-seasonings.html