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79

Num. This is a nice, light, yummy tea.

We came home early, due to the snow, so that means I can have some non-decaf tea! (I limit caffenated tea to work or on the weekends so I can actually sleep).

Asking the hubby what he wanted, he wanted Golden Monkey. Possibly so he could make monkey noises as I brewed it, but also likely because we both like this one.

It’s not a heavy tea, and today I tried it with milk and sugar, and it’s downright fruity. I can taste the cocoa notes as well.

This is the last from my sampler pack. I will likely order more once the tea shelf isn’t stuffed to the gills.

Preparation
Boiling 4 min, 0 sec
Cofftea

Haha! I think I’d like your hubby. I saw a cute monkey yixing on amazon that I’d like to devote to monkey picked oolongs:)

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Cofftea

Haha! I think I’d like your hubby. I saw a cute monkey yixing on amazon that I’d like to devote to monkey picked oolongs:)

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Bio

I’ve got a lot of interests: sushi, science fiction/fantasy, medieval recreation, cooking (specifically medieval cooking), reading, British science fiction (Doctor Who!), hand sewing and now TEA!!

My favorites tend to be oolongs and flavored black teas. I like highly flavored teas more than delicate ones. Rooibos tends to taste like dirt to me, and hibiscus is very sour to my palate. But I’m always up to try all sorts of things, and will often find things that I really like which I thought I’d hate.

Location

Kansas City

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