90

Oh happy day!

I found this tea under a slightly different name at the World Cup of Tea in Franklin TN. I teased Lena that I was going to have to buy an entire pound of it while I was down there next week. Because I love this tea.

But! I just attended a class at a local tea shop (called Tea Market on 55th and Brookside for any other Kansas City folk on here) which was wonderfully informative AND I found out that they carried the same type of cinnamon tea! Smelled the same, looked the same, and most importantly TASTES the same.

YAY!

Plus, they’re the type of shop that gives you a tin when you buy over 2oz, so you don’t have to worry about finding another container, etc. Great shop and I LOVE THIS TEA! Very cinnamon, very red-hots-y. I don’t find myself wanting to sweeten it either, which is very odd for me.

Preparation
Boiling 4 min, 45 sec

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Bio

I’ve got a lot of interests: sushi, science fiction/fantasy, medieval recreation, cooking (specifically medieval cooking), reading, British science fiction (Doctor Who!), hand sewing and now TEA!!

My favorites tend to be oolongs and flavored black teas. I like highly flavored teas more than delicate ones. Rooibos tends to taste like dirt to me, and hibiscus is very sour to my palate. But I’m always up to try all sorts of things, and will often find things that I really like which I thought I’d hate.

Location

Kansas City

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