I was at Whole Foods the other day, getting some Rishi tea in bulk, and the sales girl started telling me about Shang Tea and it sounded lovely. So, I picked some up and thought I’d try it. I am at work, and that means uncontroled steeping variables. And I think it’s hurting its tea. It’s bitter, but it’s not a extra tannic bitterness. It’s more a too-much Jasmine bitter. So I need to go and try this again at home where I can make sure I’m controling the parameters better.
I’m holding off on rating this for now. Has anyone else out there tried this tea?