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One of my favorite parts of trying a new type of tea is that first moment where you’re opening the packaging for the first time; the first sniff where you get a hints of what will soon be filling your cup. I often sit there smelling a new tea long enough to get funny looks from the pets. Unfortunately, this tea did not give me that initial pleasure. When I opened the bag, the tea scent was almost overpowered with a scent of paper. Meh. Not really what I was expecting. The leaf however, looked gorgeous. Very light and fuzzy, just like silver needle teas are supposed to look.

The directions on this packet call for a heaping teaspoon per 6 oz. of water. My recommendation for any of you playing the home game would be to use a very generous teaspoon. My first steeping didn’t use much leaf, and resulted in basically a flavorless brew. When I upped the amount of leaf I got a much more flavorful brew with a lovely buttery feel to it – although a highly flavored white tea always tends to be a very delicate cup – unflavored white teas very rarely jump up and down and demand your attention. They are instead like the Easter eggs of the tea world. If you have patience and spend a little time looking you can occasionally find something great.

The overall flavor is lightly grassy and actually a little papery. However, unlike the initial aroma, the slightly papery taste was not unpleasant at all. The liquid slides around in your mouth like silk, and it’s a very smooth drink. The flavors also intensifies as the brew cools. Longer steeping times bring out additional flavor profiles with hints of apricots and almonds. This is a nice silver needle, and overall is fairly reasonably priced among the other offerings out there on the net. Those who enjoy light delicate flavors may very much like this tea.

Check out this review at: http://www.itsallabouttheleaf.com/740/tea-review-leaf-spa-tea-organic-silver-needle/

Preparation
180 °F / 82 °C
Rabs

Wonderful note! I loved the “pets giving odd looks” and how white teas are like “Easter eggs.” :)

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Rabs

Wonderful note! I loved the “pets giving odd looks” and how white teas are like “Easter eggs.” :)

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I’ve got a lot of interests: sushi, science fiction/fantasy, medieval recreation, cooking (specifically medieval cooking), reading, British science fiction (Doctor Who!), hand sewing and now TEA!!

My favorites tend to be oolongs and flavored black teas. I like highly flavored teas more than delicate ones. Rooibos tends to taste like dirt to me, and hibiscus is very sour to my palate. But I’m always up to try all sorts of things, and will often find things that I really like which I thought I’d hate.

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Kansas City

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