100

After working at Teavana for a few years, this tea still is my favorite by far (fan since the name was “Strawberry Rose Champagne”). With rose-hip, rhubarb and a dash of champagne flavor this tea makes a wonderful dessert tea. Double bonus that it’s a tea that delivers such a light yet sweet taste without overpowering the delicate oolong flavor. If you haven’t tried this already, what are you waiting for?

Flavors: Champagne, Fruity, Rhubarb, Rosehips, Strawberry, Sweet

Preparation
195 °F / 90 °C 3 min, 0 sec 3 tsp 24 OZ / 709 ML

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Arts & travel lover, music junkie, powered by tea, nerd of many trades.

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Wisconsin

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