I discovered something interesting today. If I brew this with the usual amount of leaves(for a black tea) and gongfu style – I don’t like this tea at all. But I quite like it made western style. Nothing insane but at least the cup was nice.
Proves the point about why people should play around with tea. If it is meh one way it might be wonderful brewed using another method. Not the tea’s fault at all and worth the effort. Good for you to point this out.
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