2683 Tasting Notes
This reminds me of other peach black teas, but this is a super high quality version. In some cups, I can maybe taste the extra something desserty that makes it not just an apricot black tea. I like it best at room temperature with milk and sugar. The resteep tastes just as good as the first.
The flavor I taste most strongly is the sugar. It’s pleasant and sweet with milk and sugar, and sometimes I feel like I really can taste the boba, especially during the resteep. It’s nicest cold or at room temperature. I enjoy eating the boba after it’s finished steeping.
The main flavor here is green rooibos, and it’s a really nice one. I also taste some fruitiness that could be the bergamot. I wouldn’t necessarily pick this over other EGs or other green rooibos tea, but this was really quite decent cold with milk and sugar. One of my favorite teas from the TTB!
This smelled pretty off-putting, but it actually tastes nice! I taste the fruitiness along with a biscuitiness. Maybe there’s also some mild spice. I’m enjoying the dessertiness, though sometimes there’s some murkiness. Sometimes I add milk to bring it out even more. Fun to try from the TTB!
TTB! The spices complement the apple well. This was pretty pleasant with some milk and sugar, though I wouldn’t necessarily seek it out over similar blends. It’s a warming autumn flavor profile! I drank some of this cold the next day, and the flavor was richer and slightly alcoholic, but not in a bad way. I enjoyed this!
TTB sample! Never have I tasted a tea that I would describe as lotiony as strongly as with this tea. It was so lotiony that I gave the cup to someone else. That’s all I tasted.