19 Tasting Notes

80

The lemon is very subtle and the kick you get from the ginger is nice and energizing. I received this in a knitting swap and would happily buy some to keep around the house.

Flavors: Citrus Zest, Ginger, Lemon, Spicy

Preparation
200 °F / 93 °C 5 min, 0 sec

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46

I may have either over steeped or used water that was too hot, but this was awful. That surprised me because I’ve never had a bad DAVIDsTEA, so I’m assuming it was my error. I received this in the 2017 tea advent calendar so I’m hoping I have another chance to try this again.

Preparation
Boiling 6 min, 15 sec
elizadys

I was surprised to find this one was bad, too. Maybe a bad batch of this tea went into the calendars? From the other reviews and descriptions I felt I ought to have loved this one. The flavours are right up my alley, but I hated it.

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90

I am pleasantly surprised by this tea! It isn’t typically one I would’ve purchased on my own, but rather it came in the #24daysoftea Advent Calendar for 2017.

The smell is amazing, both dry and after steeping. I’ve come to realize I really prefer black teas over anything else and I really enjoy sweet, rich flavors. The chocolate and coconut aren’t overpowering, but very smooth and the aftertaste is delicious.

This is definitely going on my “to-purchase” list for my next DAVIDsTEA order!

Flavors: Chocolate, Coconut, Nutty

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40
drank Let It Snow by DAVIDsTEA
19 tasting notes

It is really sweet. Almost a fake sweet taste. While I do like the idea of the flavors, I’m not a huge fan of the final product.

Flavors: Cinnamon, Clove, Pineapple, Sugar

Aijodesigns

Edit to add that I tried this with the 2017 Tea Advent Calendar

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drank Maple Sugar by Tea Guys
19 tasting notes

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70
drank Salted Caramel by Bigelow
19 tasting notes

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90
drank Plantation Mint by Bigelow
19 tasting notes

I am a huge fan of mint teas and when I found this in our work stash I was quick to try it. Like others mentioned, the smell upon opening the package is fantastic. So minty!

I always over-steep my tea bags, usually leaving them in the cup until the tea is gone and I think that only made this better. I didn’t get much of a black tea taste (although I am happy for the extra caffeine kick), but the mint wasn’t overpowering either.

I’ll be keeping my eye out for some of this in stores.

Flavors: Spearmint

Preparation
200 °F / 93 °C 5 min, 0 sec 0 OZ / 0 ML

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98

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Preparation
4 min, 0 sec 8 OZ / 236 ML

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