Thanks Ellen!
My last backlog for now.
Again, just like last time, this is strong and malty. This is OK when it is hot, but as it cools it becomes very astringent and almost oily (probably due to the flavourings). I still can’t taste the flavours, but it woke me up this morning, as a breakfast tea should.
My love of tea began when I walked into a shop one day and they were giving out samples of jasmine silver needles. It was absolutely gorgeous, and I have been addicted to tea ever since. Jasmine silver needles remains my favourite tea to this day.
I think my favourite types are white teas and oolongs, though I will pretty much drink anything.
Aside from tea, I’m into Star Wars, music, furniture, food, Lilly Dache hats and vintage clothing.
Bolton, UK
