drank Honey Almond by ESP Emporium
1758 tasting notes

I picked this out of the Decaf and Herbal Tea TTB because there was so much of it. It is an interesting fruit blend. I added sugar to it which improved it dramatically. I’m not really sure what I taste, apple and almond I suppose. I don’t think I would buy this but it is nice to try when it is too late for me to have what I really want, a gongfu session with some nice ripe puerh. It is way too late for caffeine so this will do.

I brewed this one time in a 16oz Teavana Glass Perfect Tea Maker with 3 tsp leaf and boiling water for 5 minutes.

Boiling 5 min, 0 sec 3 tsp 16 OZ / 473 ML

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I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.


Bay Shore, NY

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