This tea is smooth and not malty as you expect a breakfast blend to be. It’s got a bit of a subdued fruity note in the background. That’s not real strong either. This is a blend of Assam and Yunnan teas and it’s pretty decent. It reminds me a little of something like Lipton in a way because it doesn’t seem to have any strong flavors. This is not to say it is without flavor, they are all just subdued. I do find I like this tea.

I brewed this once in a 12oz tea mug with 2 tsp leaf and boiling water for 3 min.

Boiling 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.


Bay Shore, NY

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