73
drank Golden Fleece by Verdant Tea
1353 tasting notes

I honestly don’t know why I bought a sample of this. I don’t really much care for most Yunnans because 95% of them tastes like hay to me, and I particularly don’t enjoy the golden ones. I suppose it was just extreme curiosity that came over me. (Strangely though, I can find myself in a state of mild panic sometimes over not having any Yunnan at all in the house, so there must be a time and a need for it. I just haven’t figured out what it is that creates this)

I suspect that I got this out of simply sheer curiosity, since I was ordering a vast amount of Laoshan Black anyway. When this one was first introduced to Steepster at large it was with many a word of praise, and those who got their hands on some swooned en masse. Really, they fell like flies! So I thought when I ordered, now is my chance to see what all the fuss is about.

The fuss is indeed about a golden type, but with that name I would honestly have been rather disappointed if the sample had not contained bright yellow leaves.

The aroma is heavy and smoky. I’m getting a fair bit of pepper here too, and a funny sensation that there is more depth to it than this, but gravity itself is preventing the aroma molecules from being pulled into my nose. There is also a thick sort of smell, that makes me think it smells as though I’ve put milk in it. (Which, for the record, is something I never do. No additives here, ever.) It doesn’t, however, seem to smell like hay at all. Good!

The first sip is a confused jumble of flavours that I can’t pick out from one another. On the whole, it feels thick. It’s this pseudo-milk sensation again. And then there’s an aftertaste of pepper and smoke. But all that stuff in between? That’s just a right mess. It feels all tangled up in there, so I’ll have to see if I can untangle it a bit.

No, I can’t. Or rather, I’m not sure it’s actually really necessary, because every sip I try, here, just gives me those three same primary notes. First the milkiness, then pepper and a smidge of smoke. Under it all we’ve got that hay, that I was fully expecting, but it’s not as prominent as it can sometimes be with these types.

And that’s really all there is to it. This is a funny sort of tea which has a fairly simple flavour profile but somehow manages to make it seem like it’s extremely complicated. I’m not sure how that even works at all.

Unfortunately for me, I does fall somewhat to the fact that I’m just generally unimpressed with Yunnans and it just doesn’t hit my swoon-buttons. I wouldn’t say I’m disappointed, because I honestly hadn’t expected to swoon either, but I am still somewhat underwhelmed. Sorry.

Starfevre

You like what you like. No need to feel sorry at all.

Sil

haha i don’t love it either, seemingly for similar reasons as you. :)

Angrboda

Starfevre, I’m not really either. I don’t know why I added it, because it tends to annoy me when others make excuses for themselves in that way. When I read it, it sounds more dismissive than sincere in my mind. :)

Sil, yeah, I’m just not a Yunnan person. I like the dragon pearls from Yunnan, but that seems to be about it. On the other hand, now that I’ve got started on this one, I’ve steeped it three times. Might as well get my money’s worth. :) It’s not by any means bad, it’s not even really boring. But it’s just a Yunnan.

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Comments

Starfevre

You like what you like. No need to feel sorry at all.

Sil

haha i don’t love it either, seemingly for similar reasons as you. :)

Angrboda

Starfevre, I’m not really either. I don’t know why I added it, because it tends to annoy me when others make excuses for themselves in that way. When I read it, it sounds more dismissive than sincere in my mind. :)

Sil, yeah, I’m just not a Yunnan person. I like the dragon pearls from Yunnan, but that seems to be about it. On the other hand, now that I’ve got started on this one, I’ve steeped it three times. Might as well get my money’s worth. :) It’s not by any means bad, it’s not even really boring. But it’s just a Yunnan.

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Introvert, crafter, black tea drinker, cat lover, wife, nerd, occasional curmudgeon.

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Bio last updated February 2020

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