Recommended
2/23/14 Afternoon tea. 5g/12oz/212F/4min 2 steeps. A very enjoyable dark oolong. I wanted a good strong tea for the afternoon, and this fit the bill perfectly. Strong roasty honey/coconut aromas in a lovely deep gold tea. It reminds me strongly of the roasted chestnuts I would buy from street vendors the winter I lived in Chicago. The second steep finished with a light astringency that was really nice.
Preparation
Boiling
4 min, 0 sec
5 g
12 OZ / 354 ML
Hi AnnaEA – glad you enjoyed this Dong Ding, it’s one of our favorites. Your roasted chestnut comment is right on!