Strong, heavy body with a very smooth texture and complex composition of bitter, astringent, woody, sweet, discreetly moist and a subtle acidity, all in all a very nice spicy flavour, which remindes me of the 2008 Bulang Ancient by EoT. In addition, there is an intensely relaxing Qi and surprisingly good leaves for a Factory Sheng. However, the storage was anything but “clean” and in spite of the age, the tea is still a little aggressive, which together gives some deduction regarding the rating.
Images and more at https://puerh.blog/teanotes/2006-pasha-mountain-gu-shu
Flavors: Astringent, Bitter, Heavy, Smooth, Sour, Spicy, Sweet, Wood