85

Warm and soft with an intense woody note, beautiful sweetness and subtle bitterness and a slight sourness, which even gives the tea a slight aggressiveness with increasing infusions. Lots of endurance and very beautiful, large leafes – a perfect example of good Bangwei!
Images and more at https://puerh.blog/teanotes/2007-bang-wei-tu

Flavors: Astringent, Bitter, Sour, Sweet, Wood

Preparation
10 g 3 OZ / 100 ML

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Puhead and teaware-lover.

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https://puerh.blog

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