drank English Breakfast by Twinings
14 tasting notes

this I if in the bag do not let it steep too long the bitterness can get to u and do not squeeze the bag as i have seen others do, this can cause the bitterness to be more predominant. but as i have said in other notes that i like to not steep the tea as much unless it is loose leaf then it’s done by color for me depending of the type of tea. but each person has there own way. i do prefer the loose leaf less bitterness hugs* it’s still a wonderful tea.

175 °F / 79 °C 2 min, 0 sec

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i just thought i was weird I always enjoyed hot teas. and the rest of my family loves coffee Eww (as you can tell I’m not a fan of) I tend not to like milks in my tea or sugar unless I state it in the blog that usually means i didn’t use any. and if I did that means i mix the sugar before adding the tea i’m not big on having sugar granules in my cup of tea.



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