52teas 12 Days of Christmas Sampler 2012 – Day 8

YAY!!! It’s the morning and I wanted a black tea, and BAM! Frank gave me a black tea!! And not only that, but it’s a chocolate tea!!! EEEEEEEH!!!

I quickly brewed this up while an incredibly annoying kitty meowed incessantly. Seriously, what do you want??! He has food and water and I even tried to pick him up and pet him and give him attention. But no, he just walks off and keeps meowing like he hasn’t eaten in days. Ugh.

I need an especially delicious treat this morning to put up with him, so I added Truvia and unsweetened almond milk to my cup. The result? A really sweet, really chocolaty elixir of +20 to ignore kitty sounds. Aaaah, ignorance is bliss.

This is a seriously yummy dark chocolate tea. I’m getting dark cocoa and a hint of bittersweetness. Yum yum yum! It’s like death by chocolate! Which consequently is a lot more pleasant than death by annoying kitty sounds. ;)

Boiling 3 min, 0 sec

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Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!

My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.

I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).


Maryland, USA

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