Hmm, I taste something funky going on.
Lacking a good night’s sleep, I reached for this upon arriving at work with my eyelids still crusted shut. I don’t know if it’s just because I bought my first Brita water filter after returning from a vacation to find the kitchen flooded with dirty water and knowing I can’t possibly make myself drink water straight from that faucet again.
Or maybe it’s because my mind is considering the possibility that perhaps milk marked for expiration today shouldn’t go into my tea, especially since it’s the same milk that was in my fridge when the power went out for 24 hours. Thank you, Hurricane Irene.
Regardless, there’s definitely something funky going on here. I’m not at home, so the Brita water filter would have no effect on this straight-from-the-boiling-hot-water-tap water. And I haven’t even poured the milk of questionable integrity into it yet either. Yet still, funk. What could it be?
I added a little Truvia and it just made the funk more pronounced! Perhaps I need to re-roll this morning. I’m blaming the water quality at my work. What could be in this water to make my Irish Breakfast Tea have an aftertaste like cheese??? I’ll be back…
Preparation
Comments
Today is just a day of weirdness. After a failed cup of Twining’s English Breakfast too, I’m switching to coffee. I bought a cup of Organic Serena Blend from the coffee cart lady. It claims to be a Starbucks blend, so I went to look it up online (because it’s delicious & I must have more of it!). I come to find it’s been discontinued. And yet, here it is in my cup with its beautiful, floral and citrus notes of awesomeness. Hmm…I’m stumped. I guess I’ll just bring some bottled water in tomorrow to make my tea. What a weird day. First cheesy aftertaste water and now coffee that no longer exists. O_oo_O
Do you think it might have been the Truvia? I feel like that always makes my tea taste funky, no matter the type of tea.
No, I absolutely love Truvia and think it tastes exactly like sugar. It was definitely the hot water tap in my office. Other people noticed it tastes funny too. I did end up bringing in bottled water, made the tea the same way, and it tasted perfectly normal. Just goes to show that the quality of the water does affect the taste of the tea. :)
Today is just a day of weirdness. After a failed cup of Twining’s English Breakfast too, I’m switching to coffee. I bought a cup of Organic Serena Blend from the coffee cart lady. It claims to be a Starbucks blend, so I went to look it up online (because it’s delicious & I must have more of it!). I come to find it’s been discontinued. And yet, here it is in my cup with its beautiful, floral and citrus notes of awesomeness. Hmm…I’m stumped. I guess I’ll just bring some bottled water in tomorrow to make my tea. What a weird day. First cheesy aftertaste water and now coffee that no longer exists. O_oo_O
Do you think it might have been the Truvia? I feel like that always makes my tea taste funky, no matter the type of tea.
No, I absolutely love Truvia and think it tastes exactly like sugar. It was definitely the hot water tap in my office. Other people noticed it tastes funny too. I did end up bringing in bottled water, made the tea the same way, and it tasted perfectly normal. Just goes to show that the quality of the water does affect the taste of the tea. :)
Really? Every time I try to put Truvia in tea or coffee, I think it tastes…dirty? I don’t know how to describe it. And I know what you mean about water quality. Mine at work is awful, too.