drank White Symphony by Adagio Teas
635 tasting notes

The dry leaves smelled very hay-like, quite similar to the White Peony. But as soon as the leaves were wet, they smelled completely different! More like steamed vegetables. The liquor is very pale and almost colorless.

The taste actually mimics the flavor of the dry leaves. Primarily, I taste hay in the sip and steamed veggies in the aftertaste. I’m actually surprised how long the flavors linger. And the flavor just keeps changing, even though there’s no tea in my mouth! It’s insanity!

It’s sweet and complex and delicious. There’s one element I’m tasting that’s almost like half and half, but very light and subtle. So good! This tea just keeps changing and showing me new dimensions.

Hmm, but the second steep is a little disappointing. It seems to have lost all of its complexity and layered flavors.

I’m a little confused on steeping time though. I’ve seen completely contradictory information on the Internet. One site said to steep the leaves for over 5 minutes, even up to 15 minutes on the first steep. Another site said to steep the leaves for only 1 minute or less. What gives? Can anyone give me some advice?

Here’s what I did: 1st steep at 185 degrees for 2 minutes. 2nd steep at 180 degrees for 4 minutes. 3rd steep at 180 degrees for 9 minutes.

185 °F / 85 °C 2 min, 0 sec

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Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!

My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.

I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).


Maryland, USA

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