Interesting! I made this in my larger pot this morning because I wanted to take a full-sized mug and go, and I don’t know if it’s that I got the proportions different or that the bigger pot is making the water temperature change or what, but this is a much less flowery tea this time! It still tastes of orchids and sugar, but they’re much farther back and the tea taste is much thicker now.

205 °F / 96 °C 0 min, 30 sec

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