42 Tasting Notes

69
drank Berry Blues by Adagio Teas
42 tasting notes

Added 1t of sugar. Very fruity. I wouldn’t say this reminds me of any specific fruit, but I can taste the apple pieces.

Preparation
Boiling 7 min, 0 sec 3 tsp 32 OZ / 946 ML

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69

Added 1t of sugar. The apple cinnamon flavor comes through making it seem more like an apple cider than a chai.

Preparation
Boiling 5 min, 0 sec 4 tsp 32 OZ / 946 ML

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54

Added 1t of sugar. Pleasant enough, but underwhelming.

Preparation
180 °F / 82 °C 2 min, 30 sec 4 tsp 32 OZ / 946 ML

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74

Added 1t of sugar. The mellow flavors of rooibos pair well with the citrus.

Preparation
Boiling 5 min, 0 sec 4 tsp 32 OZ / 946 ML

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60
drank Citrus Mate by Adagio Teas
42 tasting notes

Added 1t of sugar. Pleasantly light and citrusy; the mate adds a grassy note.

Preparation
150 °F / 65 °C 3 min, 0 sec 4 tsp 32 OZ / 946 ML

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68

Added 1t of sugar. Pleasant, can taste the notes of pineapple. Not really sure what the “natural flavorings” are supposed to be doing.

Preparation
195 °F / 90 °C 2 min, 0 sec 3 tsp 9 OZ / 266 ML

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90
drank Assam Harmony by Adagio Teas
42 tasting notes

Added 1t of sugar. This tea is like being wrapped in a warm blanket. The flavor is woody and rich.

Preparation
Boiling 3 min, 0 sec 3 tsp 32 OZ / 946 ML

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92

This is one of my favorite Earl Greys. I really love the character that the rooibos tea adds to it.

Preparation
Boiling 5 min, 0 sec 4 tsp 32 OZ / 946 ML

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80

A very lovely green tea. There are subtle nutty nuances that make it more interesting.

Preparation
180 °F / 82 °C 3 min, 0 sec 3 tsp 32 OZ / 946 ML

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82

Very sweet and subtle flavors.

Preparation
180 °F / 82 °C 3 min, 0 sec 4 tsp 32 OZ / 946 ML

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I host twice-daily tea parties in my IT department, with a total of 8 (and growing) participants. We call it OITea.

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