Tried this one on my lunch break. It was very good. It had just enough fruity sweetness and creaminess. It had only the smallest hint of fresh florals, which I like, but not something I want to be prominent in a milk oolong (as far as the one’s I’ve tasted go). It was also very faint vegetal notes. This is pretty close to the perfect balance of flavors for me.

195 °F / 90 °C 0 min, 30 sec

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Tea means so many things to me, it is so deep and it is revealing new meaning to me all the time.

Tea is a mindfulness practice, and a doorway through which to explore different philosophies, cultures, and historical times. Tea is hospitality and a way of communion. Tea is an art, a ritual, and a tradition. Tea is a complement to the foods I eat (preferably vegan desserts) and is something I enjoy collecting and curating.

I love to swap, or even just send people samples, so if there’s anything in my cupboard you’d like to try, just send me a message!


San Francisco Bay Area

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