Mmm, strawberry shortcake tea! I took one sip plain and immediately knew the flavor would be enhanced with skim milk and Truvia, so I added some. It truly tastes like pound cake laden with strawberries and cream.
My mouth actually felt coated like when you eat heavy whipping cream. That coated mouthfeel overwhelms the strawberry and cake flavor, which is a little sad. I wish the strawberry was more bright and acidic like fresh strawberries.
Still, this is a yummy cup of tea. And who else can say they had strawberry shortcake for breakfast this morning? ;) Thanks for the sample, Kittenna!!
Preparation
Boiling
4 min, 30 sec
