Taken plain with multiple infusions.
Awesome oolong. Buttered toasty start with a sweet toasty flower after taste. I know that sounds weird but that’s the best way I can think of to describe a straight down the middle oolong. There are traces of floral notes in the smell of the brewed tea but the dominant flavors are all of sweetness and toast and yummy.
Preparation
200 °F / 93 °C
3 min, 30 sec