Another winner from DavidsTea.

This definitely fills my craving for a good dessert tea. It smells amazing, and has a rich red colour when steeped.

I prefer teas which don’t require the addition of milk or sweeteners, and this definitely delivers. The rooibos and caramel pieces blend to produce a great tea which is sweet and definitely will satisfy your caramel needs.
I try to ensure that I have at least one caramel piece per steep (it definitely helps the caramel flavour and sweetness) but it’s good even without.

Definitely one of my everyday go-to selections, I just can’t get enough of this one.

Boiling 5 min, 0 sec

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Wasn’t a fan of tea until Lipton Caribbean blend in Jan 2012, and have been on a tea trip since.

I have a bit of a penchant for teas which have a natural sweetness to them, regardless of the base. Given this, rooibos, herbal and green teas dominate my cupboard. Fruity teas and dessert teas, just you wait! I’ll have the lot of you.

I dislike a few flavours off the bat, so teas containing these are unlikely to hit it off with me: peppermint, cinnamon, cherry, raisins.


Eastern Ontario

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