drank Cacao Tea by Herbal Infusions
749 tasting notes

This is so tasty! I’m not a chocolate fan to be honest, and I’m quite sensitive to sweets, but this is just awesome.

I wasn’t completely sold on the hot tea, but as it cooled the flavour became so much more enjoyable for me. I did enjoy it hot, don’t get me wrong, but as it cooled it just became more and more likely to be a repeat order. The dark chocolate flavour from this tea is just so clean and refreshing.

205 °F / 96 °C 5 min, 0 sec

I really like this one

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I really like this one

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Lover of tea, animals, the ocean (http://eastcoastbest.tumblr.com/), science, yoga, travel, and all things summer.

That’s my mug!

I love black teas. I pretty well always drink my tea straight. I’m also fond of herbals, but they rarely make my permanent collection. I prefer my tea hot, but occasionally I’ll cold brew.

Oolongs I enjoy, but I’m not generally in the mood for them. I only truly enjoy subtly fruity flavoured greens. Whites have to be pretty amazing (see Butiki’s White Rhino).

Pu’erhs, rooibos (specifically red, I’m more open to green), honeybush, and matés are not my favourite. I tend to avoid them altogether unless others find them so amazing it would be a travesty to not at least try.

Coconut, creaminess, yogurt, toffee, cacao (true dark chocolate flavour), rhubarb.

Any smokiness, bergamot, flowers (rose, jasmine, chamomile), hibiscus is hit and miss.

Last updated as of February 2017.



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