drank Cranberry Matcha by Red Leaf Tea
749 tasting notes

It looks like I’m the odd one out here but this one isn’t for me. Inspired by Fjellrev, I mixed it with plain yogurt, but it has a bizarre perfume flavour happening. I can’t quite put my finger on where I know the perfume from – but I do know it from somewhere. The only problem is, I would have to take another bite in order to find out. The scent was the same, so I don’t think I’ll give it a go in milk.

Thanks MirandaGou for the sample! It’s always awesome to be able to try different matchas, even if they don’t work out.

Also, I searched specifically for “Cranberry Matcha” and only 52Teas came up. I went to enter it into the database and it gave me the message: this tea is already entered, find it here. Uhh, why didn’t you just show me when I searched it? Hmm.


I’m having the same issue as well, a lot.

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I’m having the same issue as well, a lot.

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Lover of tea, animals, the ocean (http://eastcoastbest.tumblr.com/), science, yoga, travel, and all things summer.

That’s my mug!

I love black teas. I pretty well always drink my tea straight. I’m also fond of herbals, but they rarely make my permanent collection. I prefer my tea hot, but occasionally I’ll cold brew.

Oolongs I enjoy, but I’m not generally in the mood for them. I only truly enjoy subtly fruity flavoured greens. Whites have to be pretty amazing (see Butiki’s White Rhino).

Pu’erhs, rooibos (specifically red, I’m more open to green), honeybush, and matés are not my favourite. I tend to avoid them altogether unless others find them so amazing it would be a travesty to not at least try.

Coconut, creaminess, yogurt, toffee, cacao (true dark chocolate flavour), rhubarb.

Any smokiness, bergamot, flowers (rose, jasmine, chamomile), hibiscus is hit and miss.

Last updated as of February 2017.



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