drank Mi Xian Black by Butiki Teas
792 tasting notes

Hmm, I didn’t really get to sleep last night, for no good reason, but I need to stay awake for another nine hours. I chose to drink this tea, that BoxerMama included in the swap, to start off the day! I’m sure it will be one of many teas today; I feel like death. I reaaally need to stop drinking caffeinated things after 6:00PM..

… Like the huge pot of Peaches & Ginger I had around 11PM (also courtesy of BoxerMama). This tea actually has some notes that are similar to last night’s pot, notably the peach flavour!

I like this tea! It’s juicy and honeyed with the vaguest nip of astringency, which is very welcome right now! This has a pleasant creaminess too, to balance everything out. I’ll be picking some of this up in my next order.

205 °F / 96 °C 3 min, 30 sec

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I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

White teas, roasted/fired green teas, and the not so roasted green oolong varieties are my favourites. I enjoy the odd shu puerh too.

Currently looking for the most buttery and sweet green oolong I can find.

Ingredients/flavours I enjoy (in moderation): anise, butter, caramel, cedar, cream, grapefruit, jasmine, lavender, lemon, lilac, lime, maple, marshmallow leaves, melon, mint, orchid, pine, rice, rose, vanilla.

Ingredients/flavours I tend to dislike: apple, cocoa nibs, licorice, marine, peach, stevia

Subjective Rating System 2.0:

91-100: My absolute favourite tea. Will impulsively buy and hoard like a dragon.

86-90: A favourite tea. May have quality flaws that I choose to ignore.

76-85: A lovely tea, maybe of high quality or masterful blending, but not one I’m likely to order again.

70-75: Enjoyable, but I may have few minor problems with quality, consistency, ingredient chemistry and/or personal preferences.

50-69: Quality, consistency, blending, or personal preference problems are apparent, but I wouldn’t pass up a cup.

11-49: Varying levels of undrinkable tea. I don’t give a lot of these ratings out, since I tend to grab teas I know will appeal to me.

1-10: Nightmare tea from the chaos realms. This is last year’s low-grade bancha mixed with rancid coconut, stale cocoa nibs, over-enthusiastic hibiscus, and stevia sweetener. I’m pretty sure it doesn’t exist.


BC, Lower Mainland

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