86

Long ago, I had a bad experience with Dong Ding. It was from David’s Tea, and all I can remember is that I was incredibly unimpressed by it- so much so that I actively avoided buying any Dong Ding Oolong again.

Cue right now, where I’m internally grateful it was a part of my mass oolong sample order from Teavivre. My dead head and my deader stomach take up this fruit punch aroma like a peace offering. The flavour profile is akin to a vegetal lemon cream dessert- which is another reminder to me that it’s been a while since I’ve had some proper Vitamin C food. I would kill for a grapefruit or orange right now. No more junk food. Food illness sucks.

Another food this reminds me of is the Lemon Zest Sunflower Kale Spaghetti I sometimes make when I want vegetables and calories in a pinch. Maybe that should go back on the meal plan.

Steep Count: 5

(2016 harvest, I think)

Flavors: Cream, Fruit Punch, Lemon, Mineral, Mint, Spinach

Preparation
190 °F / 87 °C 2 tsp 5 OZ / 147 ML
Evol Ving Ness

Lemon Zest Sunflower Kale Spaghetti

This sounds like an amazing thing.

Evol Ving Ness

And thankfully, I have had stellar experiences with Dong Ding oolong. May they continue.

CrowKettle

I think I need to do some intensive exploring, to make up for lost time. Have you tried this one yet

CrowKettle

And, yeah, it’s a pretty good and easy to make dish! I lack culinary skills, so when a spaghetti or stir fry recipe comes along that tastes great AND is balanced I cling onto it like a lifeline.

Evol Ving Ness

No, I haven’t tried this one yet by this particular company.

tperez

Dong Ding can be really good! I remember Tea Ave’s being especially nice, but it’s a bit pricey.

Evol Ving Ness

I remember a nice one from Janet’s Special Teas as well.

CrowKettle

After thoroughly enjoying their debut samples a few years ago, I keep meaning to revisit Tea Ave and check out their store front. Those prices though!

Janet’s another reason I need to make a trip to the island again!

Evol Ving Ness

Quite pleased with my purchases from Janet’s overall.

Tea Ave sounds fab. I have yet to try their teas. As for prices, well, oolong, yanno.

Login or sign up to leave a comment.

People who liked this

Comments

Evol Ving Ness

Lemon Zest Sunflower Kale Spaghetti

This sounds like an amazing thing.

Evol Ving Ness

And thankfully, I have had stellar experiences with Dong Ding oolong. May they continue.

CrowKettle

I think I need to do some intensive exploring, to make up for lost time. Have you tried this one yet

CrowKettle

And, yeah, it’s a pretty good and easy to make dish! I lack culinary skills, so when a spaghetti or stir fry recipe comes along that tastes great AND is balanced I cling onto it like a lifeline.

Evol Ving Ness

No, I haven’t tried this one yet by this particular company.

tperez

Dong Ding can be really good! I remember Tea Ave’s being especially nice, but it’s a bit pricey.

Evol Ving Ness

I remember a nice one from Janet’s Special Teas as well.

CrowKettle

After thoroughly enjoying their debut samples a few years ago, I keep meaning to revisit Tea Ave and check out their store front. Those prices though!

Janet’s another reason I need to make a trip to the island again!

Evol Ving Ness

Quite pleased with my purchases from Janet’s overall.

Tea Ave sounds fab. I have yet to try their teas. As for prices, well, oolong, yanno.

Login or sign up to leave a comment.

Profile

Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

White teas, roasted/fired green teas, and the not so roasted green oolong varieties are my favourites. I enjoy the odd shu puerh too.

Currently looking for the most buttery and sweet green oolong I can find.

Ingredients/flavours I enjoy (in moderation): anise, butter, caramel, cedar, cream, grapefruit, jasmine, lavender, lemon, lilac, lime, maple, marshmallow leaves, melon, mint, orchid, pine, rice, rose, vanilla.

Ingredients/flavours I tend to dislike: apple, cocoa nibs, licorice, marine, peach, stevia

Subjective Rating System 2.0:

91-100: My absolute favourite tea. Will impulsively buy and hoard like a dragon.

86-90: A favourite tea. May have quality flaws that I choose to ignore.

76-85: A lovely tea, maybe of high quality or masterful blending, but not one I’m likely to order again.

70-75: Enjoyable, but I may have few minor problems with quality, consistency, ingredient chemistry and/or personal preferences.

50-69: Quality, consistency, blending, or personal preference problems are apparent, but I wouldn’t pass up a cup.

11-49: Varying levels of undrinkable tea. I don’t give a lot of these ratings out, since I tend to grab teas I know will appeal to me.

1-10: Nightmare tea from the chaos realms. This is last year’s low-grade bancha mixed with rancid coconut, stale cocoa nibs, over-enthusiastic hibiscus, and stevia sweetener. I’m pretty sure it doesn’t exist.

Location

BC, Lower Mainland

Following These People

Moderator Tools

Mark as Spammer