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Dry Leaf Nose: Black tea and roses.
Liquor: Rose-gold colour with a very rosy aroma.
Flavour: Black tea supports the rose, while the white chocolate curls carry the flavour for a sweet lingering aftertaste.
This sounds great!!!!
oh man, i love white chocolate in tea… I need to try this
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http://www.davidstea.com
This sounds great!!!!
oh man, i love white chocolate in tea… I need to try this