Dry Leaf Nose: The aroma of a strong black tea with slightly malty notes.
Liquor: A rich and clear brown/red colour.
Flavour: A cup of the rich and classic flavours of India’s best black teas with notes of dark wild honey.
Preparation
205 °F / 96 °C
4 min, 0 sec
1 tsp
8 OZ / 236 ML
