Dry Leaf Nose: Apple and sour cherry aroma followed by a coconut note
Liquor: Foggy golden liquor with apple and sour cherry aroma
Flavour: Liquor leave a sweet apple and sour cherry note on the pallet. Coconut brings a sweetness that balances the tart note.
Preparation
205 °F / 96 °C
4 min, 0 sec
1 tsp
8 OZ / 236 ML
