Recommended
After all the good things i´ve heard about this tea i thought i´d give it a go.
5g / 90ml Celadon gaiwan.
wash/5s/5s/10s/15s etc @ 100C
First hing i noticed when i opened the bag was a powerful aroma of chocolate and cocoa.
First infusions was full of dark chocolate. later it was more of cocoa with a hint of fruit.
I will have to experiment a bit with this tea. Next try will be westernstyle brewing.
All in all an exceptional tea.
ps. this is the Spring picking. Ds.
Preparation
Boiling
0 min, 15 sec
I prefer this one western brewed, 1 Tb of tea to 8oz or so, steep 3 min, resteep 4 & sometimes 5.