Someone please remind me to do this more often. I know, I know it’s not how is should be done. There are times though that I really like ripe pu’erh western steeped – or at least not true gong fu.
I did this one about 5g 12oz 95C 1 minute – I did do a couple of quick rinses.
This is just nice – it’s mellow and soft, just a hint earthy, just a hint chocolate, some depth, some malt and all just yummy goodness….
hey uh dex…. you should do this more often
LOL Thanks Sil….
;)