Opened up the foil packet, and the smell of the black tea and the bergamot kinda whacked me in the nose. Wow, is it strong!

Boiled water and milk and mixed with sugar. I allowed it to steep for the full five minutes in a large batch of liquid. The smell is wonderful and it colors the milky water like light chocolate milk.

The flavor is definitely strong – I am glad I listened to the other reviewers for this tea and I added milk and sugar. I can definitely taste the bergamot in this, and it adds a very interesting flavor to the black tea. Adding the milk really brought the citrus out, while at the same time gentling it ever so slightly.

While not my favorite taste per se, it is pleasant to drink hot.

Boiling 5 min, 0 sec

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Writer, part-time philosopher, lover of stories, classic rock snob, and Dudeist (The church of the Latter-Day Dude, which rarely, if ever, meets).

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