I kinda really like this. Being a rooibos based tisane, I didn’t expect to like it as much as I do. It has a nice ginger zing to it that overpowers any rooibos taste and leaves a fun ginger tingle in the finish. Doesn’t leave my mouth exceptionally dry either, which is a trait I find in many rooibos blends. If it weren’t for the huge shipping fee, I’d consider keeping this one in stock because it’s been a nice flavorful cup to reach for in the evenings. Guess that puts this in the melancholy sipdown category.

Preparation
205 °F / 96 °C 4 min, 0 sec

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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BA, CA, US

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