795 Tasting Notes
Three minutes at 200… a touch of bitterness creeps in, but I’m getting a heartier taste out of the base. The bitterness is only a slight distraction because I’m looking for it, otherwise this cup is pretty good and I’m enjoying it without additions.
2.5m at 200 will be my next experiment. I’m nearing the bottom of the tin and am STILL toying around to get the perfect parameters! Fussiest. Tea. Ever.
Cold steeped this in the fridge for a few days and I think I prefer it this way! It reminds me a lot of Chocolate Macaroon in both flavor and that I only like it cold steeped. There is a little fruit in the scent, but taste is all chocolate and coconut. I’m not getting any puerh taste, maybe a touch of earthiness at the end. I’m still not taken by this tea and think I prefer CM over this, but since I’m out of CM this is likely to be cold steeped frequently this summer.
I used to LOVE this stuff! I saw it a while ago while shopping and picked up a carton, just opening it today. What I remember was the intense mix of spices and the warming kick of pepper. What I got today was way more toned down in the spice department than what I recall and WAY sweeter too. Like sickly sweet. I had to add a ton of milk to cut the sweet which also cuts the spice. It is funny how our tastes evolve and change! I may be dumping the rest of the carton and searching for a good spicy chai alternative.
Eehhhhhhhhh…. It smells great dry and steeped, but the flavor seems a bit weak in comparison. It kinda tastes like a slightly altered Chocolate Macaroon which makes me think that it may be better cold steeped. I’m picking up a little coconut and chocolate, which doesn’t seem very toffee like. Adding cream gives it a little more balance, but I still don’t get toffee. I wish I had picked up a sample size instead of 2oz. :/
I cold steeped the rest of this sample in the fridge. Put it in and didn’t get around to drinking it for several days! It seemed to have an alkaline taste to it for the first few sips, but that seems to be wearing off. It is strange how it has a refreshing quality to it while the ginger leaves heat in my mouth. The pineapple brightens it a little while hiding in the back. I like it, but I’m not crazy about it cold steeped. Hot is definitely the way to go here.
Oh Momoko! Save me from this awful mood I have woken up with! Wrap me in your peach flavored arms and carry me to the peaceful orchards where you are from.
I haven’t had a cup of this in a long time and it’s just as good as I remembered. It is mixing really well with the candied ginger waffles I made for breakfast. This is the only peach tea I need in my cupboard!
I got a sample of this somewhere along the line, but I’m not sure from who at this point. I tried it before, but don’t remember what I thought of it. I’m getting a slight bitter taste and maybe a little malt hidden behind that. As it cools the flavors merge and mellow a little. There is something fruity hidden in the aftertaste. A grapefruit flavor? With a hint of cherry? I’m so confused! LOL!
I think I like tumeric teas! This is the second one I have tried and I like them both! This one is bright, has a citrusy edge and a slight sweetness. I didn’t think I’d like the pineapple based on other pineapple teas I have had, but it seems to work well here. On the sip the fruit comes off as tropical, but in the aftertaste the distinction of mango comes out. It is great without anything added. I have the rest of the sample cold steeping in the fridge and am anxious to try it that way!
This tea smells SO wonderful in the bag! Rich, nutty and sweet. It smells that way when steeped too, but I’m finding the flavor comes through more fruity than I expected from the scent; almost a cherry apricot flavor. The almonds have a deeper baked smell, like in a pastry. I added some creamer and it changed the taste quite a bit. I get more of a fresh grass like the ending tang of wheat grass. Maybe I’ll try adding a little sugar and holding the cream on my next go at this tea. I’m enjoying it and intrigued by it, but I haven’t quite figured it out yet either.
This tea is weird. I cold steeped it over night in the fridge. I get a candied cherry taste along with cinnamon, which seems like an odd combo. I also get a little alkaline taste towards the end of the sip that is unpleasant. Adding cream masks the alkaline flavor. It is a little earthy at the beginning of the sip in an almost ginseng sort of way. I’m really not wowed or thrilled by this tea. There are so many more interesting teas to drink that I really don’t care if I never cross paths with it again.