Previously tried this one in a gaiwan and enjoyed but wasn’t overenthusiastic about this one. Might have just been me, though, because I don’t drink a whole lot of green teas and might just not have given it the care it needed. Tried again today grandpa style because I didn’t have a whole lot of time. I liked it better this time, but still didn’t like it enough to acquire more. It is very sweet and creamy, but light. It also has a nice nuttiness to it, though not overwhelming. I’m not getting anything floral as described, but again, maybe it’s me.

Flavors: Cream, Nutty, Vegetal

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Student, scientist, poet, writer-of-monsters, baker of bread and collector of pretty rocks.

Tea interests me because it intersects so many of my other interests: biology, geology, craft, and cooking. Plus it tastes good and making a cup gives me something to do with my hands while reading.


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