100
drank Ancient Black Tea by none
21 tasting notes

I am partial to a good black tea and to have such a beautiful experience drinking this ancient tea with classmates and my generous Professor, I could not have expected more. This tea was great as a rich or light brew but I prefer the richness of a dark brew and the bold, bright caramel flavors this tea brought to my cup.

Flavors: Bergamot, Brown Sugar, Honey, Malt, Smooth

Preparation
180 °F / 82 °C 3 min, 30 sec

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Coffee barista and lover of tea

Location

Georgia

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