Recommended
The first few sips of this one didn’t excite me. I thought it a fairly weak black, and the flavor profile vague and not at all what I expected. Too fruity? But by the time I had finished my mug, I changed my mind. The flavor seemed to grow on me, gaining strength and definition. I was now picking up a lot of the chocolate and caramel advertised, and enjoying it thoroughly.
I tried a second steeping with some added Chestnut. This is turning into my go-to strategy for all the Adagio blacks, and it hasn’t let me down yet. The combination was fantastic. Is there anything that doesn’t pair well with Chestnut? If so, I haven’t found it yet!
Preparation
Boiling
4 min, 0 sec
2 tsp
16 OZ / 473 ML
