The dry leaves smell like full-on granny style potpourri…and I LOVE that! The rosiness has faded quite a bit in the brewed tea, leaving a delicate rose aftertaste from a generally unremarkable white. To be fair, I’ve had only a very few remarkable whites and wouldn’t have expected a special one here. Still, I just love rose so much, and this is such a fresh, full rose, it may just stay in the collection.

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



I love cooking, gardening, photography, studying languages, alleys, riding bikes everywhere, snowboarding, travel, dogs, and oddly, housekeeping (as much as one can with another career). Also working on the lifelong dream of starting a business.

If I could only drink four teas ever again, they would be Black Beauty (Mandala), Huang Zhi Xiang Phoenix Mountain Dancong (Verdant), Silver Buds Yabao (Verdant), and Shan Lin Xi Concubine (Eco-Cha, at least the fall 2013). These teas are ridiculous.

Current tea shops under exploration:
Camellia Sinensis

Wish list:
Mountain Tea
Den’s Tea
Taiwan Tea Crafts
Tea Drunk
Suggestions welcome!


Orlando, Florida

Following These People

Moderator Tools

Mark as Spammer