From Dark Matter 2016:

Near boiling water, gaiwan, rinsed once, steeped starting at 5 seconds and increasing.

I love the large leaves on this. I grabbed one out that was longer than my pinky. The tea brews to shades of dark dusky amber never getting truely dark. I found the flavor to be rather subtle, not in a bad way just not what I was expecting. It stated with a bit of briney flavor and a few steeps in had a nice earthy funk. Got some woody and mineral flavors in later steeps and some sweetness at the end. Pretty refined for something with both “Tibetan” and “Hei Cha” in the name.

Flavors: Earth, Marine, Wood

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Likes: Jasmin, citrus, blackcurrants, Japanese greens

Dislikes: Chamomile, lotus, “dessert” teas

Curious: pu erh, chocolate, US tea

Drinking habits: No milk or sugar unless masala chai. At least one hot cup a day and two iced.


90-99: Fantastic, unique, and I’ll have to keep restocking FOREVER
80-89: Excellent! Will buy when I have room and can afford it.
70-79: Great tea, A solid tea. Will keep around.
60-69: Good tea, would buy again on sale.
50-59: Average tea will drink what I have left but wouldn’t go out of my way to look for it.
40-49: Meh, would drink up if given some
30-39: Kinda sad, would put up with it.
20-29: not good might finish the cup. Would drink if there is no other choice.
10-19 Bad. Do not want. Can I just get a cup of hot water instead?
0-9: Horrible, would spit it out and dump out the cup.


Midwest US



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