drank Sakurambo (cherry) by Lupicia
35 tasting notes

Many cherry blossoms away from tasting this last, actually it’s been nine years. I would be assuaged by the word nostalgic here, because it’s a tea mostly suited for the in cup steep, and then again it’s the first one I had had in soo long since going to the UK and having my first taste of black tea from the proper vendor. I’m usually a green tea drinker but so long as you don’t oversteep this one it’s great iced or after a casual clothes optional yoga session with someone you’ve hardly known more than two weeks, so yeah I recommend this.

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I’m a gym fitness buff. My hobbies are rock climbing, marathon, and swimming.
Additionally, I used to go to the University of Rochester, now I’m a student of science trying to get into pharmacy college.

I started drinking tea in College at tea houses and the passion has grown to harbor three tea pots and a shelf full of loose leaf teas.
I’m most familiar with Chinese Green Tea and some of it’s varieties ie.wuyi and oolong. I try to get other people inspired by sampling teas with them, so far I’m the only one in my family to be obsessive about tea. Much of my work requires alertness without jitteriness so I turn to the sweet flavoured nectar we call tea thrice daily.

What’s more, I’m not just a sports buff I’m completely fascinated by sports medicine and sports pharmacology even, I may do a dissertation on Creatinine sometime in the next five years. Until that time I’ll just sip my Earl Grey and wish you happy imbibing. I’m also open to personal messages, so drop me a line and I’ll rep back.


Spokane, Wa

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