77
drank Chestnut by Adagio Teas
2 tasting notes

It’s a pretty tasting tea that holds up well to complements such as a bit of cinnamon, vanilla, or cocoa if you have it. It’s not all that potent on its own. My favorite way to have it is with a cinnamon skim milk froth and a bit of brown sugar. Great tea, though definitely be careful about adding to sugar if you decide to, and it seems to be susceptible to tasting burnt if left to brew close to the 5 minute mark.

Flavors: Chestnut, Roasted

Preparation
185 °F / 85 °C 3 min, 15 sec 3 tsp 26 OZ / 768 ML

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