Thanks to Fong Mong for the sample. I steeped it for a little less than the time suggested as it seemed like a long time for an oolong. There was a slight vegetal smell to the dry and steeping leaves as well as something flowery too. The taste as others have noted was slightly sweet and floral. I enjoyed it. It was also very smooth (I had it iced since we are “enjoying” quite the heatwave in Upstate, NY! I have enough left (I hope) for a hot cup of this that I will need to enjoy in my basement!
Preparation
Iced
3 min, 45 sec
