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My first box arrived yesterday. This months teas were sourced from Japan. To my horror most of the teas were green teas. Green teas and I have what I’d call a love/hate relationship. I want to love them, but usually I just hate them. BUT there was a black tea in the bunch so I chose to try that one first. Yes, yes I am a creature of habit and went with the tea type I know and love first. I can’t help it. And I will be trying the green teas later this week. Now that I have the one touch…it should be very hard to mess up these teas.

I used the one touch’s tea basket to make four cups of tea from the sample provided. Which leaves me with 1 tsp. left to sample. Note to self with the rest of the teas use the one touch as a water boiler only and prep the teas in the cast iron pot! This tea has a short steep time. But you also get two steeps out of it. Which is nice considering how much tea I just used. It also gives some information on the flavors I should get from the tea. I always find it funny when I’m given information on what I should taste in a tea, because I almost never have the same or similar tastes in my teas.

The loose leaf did not smell very floral or fruity to me. Instead it smelled more earthy like a pu-erh tea. This could perhaps be due to the organic fertilizer the farmer used when growing the tea. It isn’t a bad smell at all. In fact I really like it. Two and a half minutes later I was almost ready to take my first sips of tea. Steeped the tea smells more like a malty beer with a hint of olives. Weird right? I don’t get it either. It isn’t bad, just different and I tend to like different! The taste? I do get a little of the fruity taste promised on the package. I also detect a little honey and hops/malt to it too. Plus the taste of olives. I’m not sure why olives, but hand to kettle I’m tasting olives. Lucky for me I love olives. I’ll say it again NOT all tastebuds are the same. So you may taste sweet potatoes were you to try this tea. Big bonus there is a really clean finish. Meaning there isn’t any leftover taste in my mouth like I have found with other black teas.

Too long didn’t read….I liked it. I don’t know that I would buy more of it only because I have so much tea already (another reason I joined Select). But this isn’t a MUST HAVE for my tea cabinet.

Flavors: Fruity, Honey, Malt, Olives

Preparation
200 °F / 93 °C 2 min, 30 sec 1 tsp 8 OZ / 236 ML

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Bio

I am a tea lover, a wife, mom of one, and servant to three cats (all rescues). I love to read and write. I’m also a BIG fan of the following shows: BBC Sherlock, Doctor Who, Law and Order, Supernatural, Bones, and more – bless Netflix.

I started drinking and enjoying tea when I was 7 (sure it was bagged Lipton, but it got me started) with my grandmother. As I said it was Lipton with milk and sugar (and peanut butter and jelly on toast) and my love just grew from there. I was brought to loose leaf through a trip to Teavana. But my taste has expanded to many different types of tea since then. I review teas at the link provided, check it out!

You can also find me on twitter and instagram – @IllBeMother221b

Location

Upstate New York

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https://illbemother221btalkst...

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