100

Mmm, this is so lovely! I’ve had other “gingerbread” blends that burned my throat with too much ginger or overwhelmed me with their cinnamon kick, but this one is perfect. It actually smells like you’re baking gingerbread while its brewing and the flavor is pretty much spot-on: a warming blend of ginger, cinnamon, nutmeg, vanilla, and something bread-y that really makes it taste like a cookie in a cup. Everyone I’ve shared this with has enjoyed it, even those who aren’t really into tea. Almost done with my first 4oz and will definitely be re-purchasing for the winter!

Flavors: Baked Bread, Cinnamon, Ginger, Nutmeg, Vanilla

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML

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“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

Location

Milwaukee, WI

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