961 Tasting Notes

70

This is nice! Not quite as sweet and caramelly as I would have expected, but a very pleasant nutty flavor with a rich, malty base adding complexity. I did get just a tinge of bitterness in the aftertaste, but I’m not sure if that’s the tea itself or user error (I lost track of time and over-steeped by a minute or two). Overall, I’m quite impressed with these Simpson and Vail teas I’ve been sampling! I may have to finally break down and place an order with them one of these days…

Flavors: Bitter, Nutty, Toffee

Preparation
205 °F / 96 °C 5 min, 0 sec 1 tsp 12 OZ / 354 ML

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50

There are few things I enjoy more than a great vanilla tea. Unfortunately, this is not that. It’s ho-hum, drinkable but totally forgettable vanilla tea. A bland Ceylon base with a light, slightly artificial vanilla flavor. It’s not bad, but definitely not something I’d re-purchase. Give me Tippy’s Not So Vanilla or Indigo’s Vanilla Black over this one any day!

Flavors: Artificial, Vanilla

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 12 OZ / 354 ML

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90

Ooo, this is lovely! Reminds me of Mandala’s Yellow Buds which I tried a while back and really enjoyed. It brews up to a pale yellowish green color with a scent like freshly mown hay. The flavor is light, smooth and sweet with notes of hay and corn. (That tastes better than it sounds, I promise!) I would definitely consider re-purchasing this one when my sample runs out.

Flavors: Hay, Smooth, Sweet

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 12 OZ / 354 ML

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100

Wow, this tea is amazing! It smells like a Mrs. Fields cookie stand (do they still have those anymore?) and tastes like exactly what the name promises: smooth, buttery vanilla almond goodness. I’ve had other almond cookie teas before that tasted more like marzipan, but this one actually tastes like a cookie in a cup! One of the best dessert teas I’ve had in a long time.

Flavors: Almond, Butter, Smooth, Sweet, Vanilla

Preparation
205 °F / 96 °C 3 min, 0 sec 1 tsp 12 OZ / 354 ML

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30

Hibiscus, how I loathe thee! I’ve lost count of the number of promising-sounding fruity tisanes that turned out to be nothing more than a cup of tart, bright pink hibiscus water. So frustrating! If I wanted hibiscus tea, I would buy it; I buy a tea with pear (or apple or strawberry or whatever) because I want to taste that fruit! Anyway, ranting aside…this is (obviously) one of those herbal blends that basically tastes like hibiscus with a tiny bit of fruit thrown in. Not the worst thing I’ve had, but definitely not what was promised by the name or description.

Flavors: Hibiscus

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML
Evol Ving Ness

I love hibiscus and am currently drinking it straight every day. Maybe I just got accustomed to sour tastes in childhood? That said, some fruit teas with hibiscus just taste bitter. Now that doesn’t work for me at all.

Inkling

It’s not that I hate the taste of hibiscus itself…I just hate how it completely takes over almost any blend you put it in and ruins the other flavors that are supposed to be there.

tea-sipper

I feel bad, the Angry teas in the tins I sold you are probably Angry’s worst teas… please don’t give up on Angry just based on the teas in the tins. They have some good ones. :D

Inkling

Haha, no worries! I was glad for a chance to try and I saw from your reviews that you weren’t crazy about these ones either. They may be coming back to you in the TTB, though… ;)

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40

I got this tea in my mystery grab bag months ago and am finally trying it for the first time. Although I loved all the other 52Teas blends that came in that order, this particular combination of flavors didn’t appeal to me. Sampling it has confirmed that this isn’t for me. The flavors are well-done and exactly what the name promises: lots of cooling cucumber and honeydew melon with a bit of a spicy kick in the aftertaste. And the combination is actually quite pleasant! Just not something I’m likely to reach for again. Anyone want to take this off my hands?

Flavors: Cucumber, Ginger, Honeydew, Melon, Spicy

Preparation
180 °F / 82 °C 3 min, 0 sec 1 tsp 12 OZ / 354 ML
tea-sipper

Aw, I just had this the other day. I love it. If you still have it, you COULD add it to the HH teabox?

Inkling

I totally will!

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75

Another sample from greenteafairy! She sent me both the black and rooibos versions of Dammann Freres Pecan Pie. Of the two, this one is my favorite! The rooibos isn’t overly medicinal and the tea has a nice smooth, creamy mouth feel. The flavor is definitely nutty (more almond than pecan) and has a honeyed aftertaste that just hints at the syrupy sweetness of a pecan pie. While this isn’t pecan pie in a cup, it is a very nice caffeine-free nutty dessert tea. I would totally drink it again!

Flavors: Almond, Honey, Nutty, Smooth, Sweet

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML
Arby

I agree, this is fairly almondy. At least, I wouldn’t say it is distinctly pecan.

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95
drank Ginger Peach by Market Spice
961 tasting notes

I’ve been a fan of Republic of Tea’s Ginger Peach blend for a long time, so I decided to purchase this one the last time I ordered from Market Spice to see how it measures up. The verdict? I love it! I find myself reaching for this one several mornings a week. The strong, malty base and the spicy kick of ginger are the perfect wake-up brew and the peach flavor is spot-on…sweet and natural and perfectly balanced with the ginger. A new staple in my cupboard!

Flavors: Ginger, Malt, Peach

Preparation
Boiling 3 min, 0 sec 1 tsp 12 OZ / 354 ML

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100

What a lovely surprise! My expectations were low, as I haven’t had great experiences with Trader Joe’s tea in the past. But this one is delicious…one of the best bagged teas I’ve ever had! You really can’t taste the white tea base, but there is a very distinctive natural-tasting pear flavor and just the right amount of ginger to be warming but not overpowering. I received this as a gift, but I will probably buy myself another box when I run out!

Flavors: Ginger, Pear, Spicy

Preparation
180 °F / 82 °C 4 min, 0 sec 1 tsp 12 OZ / 354 ML

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55
drank Montana Gold by TeaSource
961 tasting notes

So much cinnamon!!! I’m not really picking up on any of the other flavors that are supposed to be in this one, just lots of sweet and spicy cinnamon…kind of like I melted Red Hots into my cup. The super-strong flavor makes it a good sick day tea, but it’s not really what I was hoping for from the description. Will finish what I have, but probably won’t be re-ordering.

Flavors: Cinnamon, Spicy, Sweet

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML
Maddy Barone

Too bad. But i’m glad I read your tea note. My brother is going over to one of their shops next week and asked what I wanted. I was thinking about this one. I wish they would bring back their Fireside Spice.

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Profile

Bio

“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

Location

Milwaukee, WI

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